Swiss Water Decaf - Colombia
Laroma Coffee Company
The Swiss Water Process decaffeinates coffee through a unique water process that requires no chemicals and ensure the coffee retains its individual characteristics.
Learn more about the Swiss Water Process here: https://www.swisswater.com/pages/coffee-decaffeination-process
Dark Chocolate, Caramel and Nectarine aroma. Dry fruit chocolate, roasted nut flavours. Light stone fruit acidity. Medium lingering body with a clean finish.